DRYING CONVEYOR
Food Processing Machinery
Other
RM47,000
Description
| Specification | Details / Typical Values |
|---|---|
| Conveyor Width | 300 mm – 2000 mm (customizable) |
| Conveyor Length | 2 m – 15 m or more (depends on drying time and product size) |
| Conveyor Speed | 0.1 – 10 meters/min (adjustable) |
| Belt Material | Teflon-coated fiberglass mesh, stainless steel, or PTFE |
| Drying Method | Hot air / IR (Infrared) / UV / Microwave / Combination |
| Temperature Range | 30°C – 250°C (adjustable; based on heating method) |
| Heat Source Options | Electric heaters / Infrared lamps / UV lamps / Gas burner |
| Heating Zones | 1 – 6 independently controlled zones |
| Air Circulation System | Forced air (with adjustable air velocity) |
| Product Type | Food trays, printed electronics, fabric, coated parts |
| Drying Time / Dwell Time | 30 seconds – 10 minutes (adjustable via speed control) |
| Control System | PLC-based with touchscreen HMI |
| Power Supply | 220V / 380V / 3-phase / 50Hz |
| Exhaust / Ventilation | Built-in exhaust fans or air ducts for moisture removal |
| Safety Features | Overheat protection, emergency stop, thermal sensors |
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